The Last Word Daily Menu
-Flat Bread of the Day $11
TLW Chefs choice
-Sausage in Puff Pastry $8
Served with Mescal infused whole grain mustard and pickled gherkins
-Empanada Trio $14
1 each, Beef, Chicken and Tomato Mozzarella served with Chimichurri
Artesian baguette with tomatoes, capers, roasted red peppers, basil and garlic
-Belgian Warm Pretzel $6
Hot and soft, served with Bourbon mustard and pickled gherkins
-Shrimp Cocktail $14
Medium size shrimp, with cocktail sauce and lemon
-Raw Oysters $1.75 each
Market Fresh Selection $18 a dozen
-Gazpacho Oyster Shooters $8
With Bacon Salt, choice of Tequila or Vodka
-Charcuterie Board $18
Assortment of dried meats, cheeses, olives, cornichons, nuts and fruits
-TLW Party of Two $30
3 empanada’s, Greek Sausage, assortment of cheeses, Flat Bread
Eggs Benedict $12
The Last Word’s Take on a Classic Eggs Benedict with Hickory Smoked Ham and Southwestern Hollandaise Sauce. Served with Home Fries.
Bourbon Chicken and Waffles Sandwich $14
Breaded Southern Style Chicken with Arugula, Candied Bacon, House Pickled Veggies, Served Between our Old Fashioned Waffle Accompanied by Spicy Maple Syrup and Home Fries.
Old Fashioned Waffle $11
Homemade Waffles Infused with Bourbon. Served with Home Fries
S’mores Waffle $13
Old Fashioned Waffle Served with Nutella, Crushed Graham Crackers, and Toasted Marshmallow
Baked Eggs Bourbon $14
Per your choice this super tasty creation is just right for a brunch.
Huevos rancheros oven cook over tortillas and salsa, cheese, jalapenos, Mexican chorizo, topping with avocado and black beans. Serve with a garlic toast. & Mushroom, cheddar cheese, hard eggs, roasted peppers parsley and garlic croutons.
The Last Avocado Toast $14
Whole avocado filled with Pico de Gallo sauce and two baked eggs served with garlic butter toast and malted Monterrey Jack Cheese, and cilantro creamy sauce.
Smoky Beets $12
Smoked beet and goat cheese salad serve over a garlic toast and baby greens
TLW Brunch Tray
Good for a party of two include a cup of tea or coffee and a glass of
$34 add $10 extra per person
Dazzling Tiers Tray Hors d'Oeuvres Selection.
Cinnamon raisin brioche bread, topping with creamy chive cheese
spread, fresh radish, walnuts, raising and dried apricot.
Garlic butter pumpernickel toast topping with wasabi cilantro eggs
Mini savory croissant filled with Moroccan black olives and parmesan
Serve with marmalade and butter cream.
Homemade mini muffins, and mini cakes.
Pot of Tea $8
Rejuvenator (Greek Mountain Tea, Lemon Verbena) Tea
Organic English Breakfast Tea
Passion Fruit Mimosas. $10
Menu prices reflect cash amount. A 3.5% technology fee is applied to all credit transaction